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NEW Homemade Spicy BBQ Free Range Pork Ribs

NEW Homemade Spicy BBQ Free Range Pork Ribs

£7.99

If you're not a fan of smoky and 'bourboney' marinade on the ribs, or if you are simply looking for something new to put on the grill - look no further!

Our in-house chef Barry created a delicious, Spicy BBQ marinade and it goes so well with ribs ( we should know, we tried!)
Great on the barbecue as well as from the oven - remember to make them low and slow for this fall off the bone, perfect texture!

COOKING INSTRUCTIONS:
Remove the ribs from the packaging and place on a baking tray, making sure to squeeze all the sauce from the pack and drizzle it over the ribs.
Cover with foil and place in a preheated oven @ 160 degrees C and cook for min. 1hr 30 min so the meat is falling off the bone.
After this time, remove the foil and leave it to cool slightly. Separate all the ribs into individual ribs and place in a dish and pour over the juices and sauce on the baking tray to glaze and enjoy.

DRINKS: Get locally brewed and oh-so-refreshing Wolfpack craft beer here:
 


DELIVERY
Available for next day delivery nationwide, Tues-Sat, and same day delivery within London, Mon-Sat. Click here for full details, including shipping fees.

Ingredients:

Light Brown Sugar, Ketchup, Vinegar, MUSTARD, Oil, Provenance House Rub (sugar, salt, paprika, smoked paprika, fennel, MSG, cumin, coriander, pepper, garlic, oregano), Scotch Bonnet Pepper, Liquid smoke, WORCESTERSHIRE SAUCE, Salt, Pepper. 
Allergens: Mustard, Fish

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