Loveblock Pinot Noir | Central Otago (NZ)

£28.00
| /

Only 3 left

Ripe black cherry with smoky notes and hints of mushroom peeking out behind rich fruit. Fleshy black plum, with layers of cherry and sweet berries that play on the palate and dance with notes of violet. Perfect with a rib of beef, lamb or game.
  • Winemaker: Kim Crawford
  • Varieties: 100% Pinot Noir
  • Appellation: Central Otago
  • About the vineyard: Legend has it that the body of a young man was buried on the land  back in the 1860s. The young man's grave was simply marked “Somebody’s Darling lies buried here” – the vineyard 'was then named 'Someone’s Darling'. To get to know this Pinot Noir better, please [click here] to watch.
CHALLENGE 25
Please note you must be at least 18 years old to purchase alcohol.
Any recipient of alcohol delivery that appears to be under 25 will be asked to show their ID.
If buying this product as a gift, you hereby declare the recipient is of a legal drinking age.

Delivery and Storage

When will my order be delivered?

You will be prompted to choose the delivery date at the checkout.

London Local postcodes: you can get same day delivery Monday to Saturday if you place your order by 11am. We aim to deliver all orders by 5pm.
Rest of London & UK:
you can get next day delivery Tuesday to Saturday if you place your order by 12pm. Nationwide orders are delivered by 2pm Tue-Fri, and by 6pm on Saturdays.

READ MORE ABOUT THE DELIVERY TIMES, DELIVERY PARTNERS AND PACKAGING HERE.

Can I freeze meat from my delivery?

All meat products are suitable for home freezing in original packaging for maximum of 3 months*

If you plan to freeze your products, for best quality, freeze products immediately after purchase.

To read more about storage and packaging, click here.

*unless stipulated differently on the product page or packaging

What is the shelf life of the products?

We aim to provide you with the best quality freshest product at the longest possible shelf life, within strict Food Safety guidelines.

Our target minimum shelf life for most cuts is 4 days.
Some products like poultry, sausages, burgers - usually 3 days*.

Use by date is stipulated on the label of each product and is determined by
both production and packing dates.

Products are sent fresh, not frozen.

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