Westholme Australian Wagyu Brisket

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Only 1 left

Only 1 left

Only 1 left

Westholme Wagyu comes from the vast and tropical rangelands of Northern Australia. Using a uniquely Australian approach to wagyu breeding and animal care including open grazing and grain finishing, the beef features a fine, even marbling that creates a deep, rounded flavours and a delicate mouthfeel.

A combination of Japanese Wagyu and Australian heritage breed creating a combination of rich marbling and beefy goodness.

Brisket, one of the most juicy and flavoursome cuts there is. It's a slow-cooking cut, perfect for this time of year. 

Portion: 2.5kg

Delivery and Storage

When will my order be delivered?

You will be prompted to choose the delivery date at the checkout.

London Local postcodes: you can get same day delivery Monday to Saturday if you place your order by 11am. We aim to deliver all orders by 5pm.
Rest of London & UK:
you can get next day delivery Tuesday to Saturday if you place your order by 12pm. Nationwide orders are delivered by 2pm Tue-Fri, and by 6pm on Saturdays.


Can I freeze meat from my delivery?

All meat products are suitable for home freezing in original packaging for maximum of 3 months*

If you plan to freeze your products, for best quality, freeze products immediately after purchase.

To read more about storage and packaging, click here.

*unless stipulated differently on the product page or packaging

What is the shelf life of the products?

We aim to provide you with the best quality freshest product at the longest possible shelf life, within strict Food Safety guidelines.

Our target minimum shelf life for most cuts is 4 days.
Some products like poultry, sausages, burgers - usually 3 days*.

Use by date is stipulated on the label of each product and is determined by
both production and packing dates.

Products are sent fresh, not frozen.

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