Grass Fed Ox Tail

£11.69
| /

In stock

In stock

Rich and wholesome, oxtail needs a long slow cook to reveal its best attributes. A unique texture and flavour from all other cuts.

Portion: Think two adults per 650g.

Provenance: North Yorkshire.

WINE

Fancy some wine to go with your slow cooked oxtail? Click here to browse our range and get a bottle or two added to your order.

RECIPE IDEA

How about using your Oxtail to make a lovely ragu with gnocchi and a horseradish gremolata? Click here for the recipe.

Oxtail Ragu



COOKING INSTRUCTIONS

Stew the oxtails for 2 1/2 to 3 hours minimum. Bring the liquid to a boil over medium to high heat. Stir the oxtails every 15 to 30 minutes to ensure even cooking.

DELIVERY

Available for next day delivery nationwide, Tues-Sat, and same day delivery within London, Mon-Sat. Click here for full details, including shipping fees

Delivery and Storage

When will my order be delivered?

You will be prompted to choose the delivery date at the checkout.

London Local postcodes: you can get same day delivery Monday to Saturday if you place your order by 11am. We aim to deliver all orders by 5pm.
Rest of London & UK:
you can get next day delivery Tuesday to Saturday if you place your order by 12pm. Nationwide orders are delivered by 2pm Tue-Fri, and by 6pm on Saturdays.

READ MORE ABOUT THE DELIVERY TIMES, DELIVERY PARTNERS AND PACKAGING HERE.

Can I freeze meat from my delivery?

All meat products are suitable for home freezing in original packaging for maximum of 3 months*

If you plan to freeze your products, for best quality, freeze products immediately after purchase. All products are delivered fresh, not frozen.

To read more about storage and packaging, click here.

*unless stipulated differently on the product page or packaging

What is the shelf life of the products?

We aim to provide you with the best quality freshest product at the longest possible shelf life, within strict Food Safety guidelines.

Our target minimum shelf life for most cuts is 4 - 5 days.
Some products like poultry, sausages, burgers - usually 3 days*.

Use by date is stipulated on the label of each product and is determined by
both production and packing dates.

Products are sent fresh, not frozen.

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