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Special Notes
This versatile slow cooking cut is as good in a Penang as it is in a Bourguignon. A great mix of fat, flavour and succulent lean beef. We have diced for your convenience.
Portion: Think 250g per adult.
Provenance: North Yorkshire.
RECIPE IDEA
Hands up if you fancy making Beef & Guinness Pie! We've got a cracking recipe for you here.
EXTRAS
Need some stock or sauces to go with your beef? Check out our Store Cupboard for some amazing finds and some brilliant staples (there's even coffee!).
Click here to see our whole range.
DELIVERY
Available for next day delivery nationwide, Tues-Sat, and same day delivery within London, Mon-Sat. Click here for full details, including shipping fees.
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