Free Range Marinated Pork Ribs 500g (1 rack)

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In stock

In stock

Pick you favourite Marinated Pork Ribs: Smokey Bourbon BBQ or Spicy Tennessee.
Great on the barbecue as well as from the oven - remember to make them low and slow for this fall off the bone, perfect texture.
DRINKS: Get locally brewed and oh-so-refreshing craft beer here:

Available for next day delivery nationwide, Tues-Sat, and same day delivery within London, Mon-Sat. Click here for full details, including shipping fees.
Bourbon BBQ Marinade Ingredients: Vegetable oil (rapeseed), spices (paprika, smoked coriander, pepper, chilli, garlic, onion, curcuma), salt, sugar, vegetable fat (palm*), whiskey 4.5%, spice extract (paprika), candied sugar, smoke flavouring
 Tennessee Marinade Ingredients: Vegetable Oil (Rapeseed), Spices(paprika, onion, allspice, garlic, peppermint, thyme, pepper, chilli), Sugar, Salt, Vegetable Fat (palm*), Acidity Regulator E262, Caramel Sugar Syrup, Hydrolysed Vegetable Protein, Spice Extract, Lemon 
Oil. *contains 4.4% RSPO sustainable certified palm fat

Delivery and Storage

When will my order be delivered?

You will be prompted to choose the delivery date at the checkout.

London Local postcodes: you can get same day delivery Monday to Saturday if you place your order by 11am. We aim to deliver all orders by 5pm.
Rest of London & UK:
you can get next day delivery Tuesday to Saturday if you place your order by 12pm. Nationwide orders are delivered by 2pm Tue-Fri, and by 6pm on Saturdays.


Can I freeze meat from my delivery?

All meat products are suitable for home freezing in original packaging for maximum of 3 months*

If you plan to freeze your products, for best quality, freeze products immediately after purchase. All products are delivered fresh, not frozen.

To read more about storage and packaging, click here.

*unless stipulated differently on the product page or packaging

What is the shelf life of the products?

We aim to provide you with the best quality freshest product at the longest possible shelf life, within strict Food Safety guidelines.

Our target minimum shelf life for most cuts is 4 - 5 days.
Some products like poultry, sausages, burgers - usually 3 days*.

Use by date is stipulated on the label of each product and is determined by
both production and packing dates.

Products are sent fresh, not frozen.

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